Egg Roll in a Bowl With Coleslaw Mix

Egg Roll in a Bowl With Coleslaw Mix is an easy and delicious recipe that packs all the flavors of a traditional egg roll without the hassle of rolling each one individually. This dish is perfect for those who want to enjoy the taste of egg rolls, but prefer to skip the deep-frying. The coleslaw mix adds a refreshing crunch and sweetness, while the savory ground pork satisfies your cravings. Whether you are looking for a quick weekday meal or planning a weekend dinner party, this Egg Roll in a Bowl With Coleslaw Mix recipe is sure to impress your taste buds and leave you wanting more!

What is Egg Roll in a Bowl?

Egg Roll in a Bowl, also known as Crack Slaw, is a delicious and easy-to-make dish that has become popular in recent years, particularly among those who follow low-carb and keto diets. This recipe is a great way to enjoy the flavor and texture of an egg roll, but without the added carbohydrates and calories of the wrapper.

The basic ingredients of Egg Roll in a Bowl are ground pork, cabbage, garlic, ginger, soy sauce, and sesame oil. Some recipes also call for additional vegetables, such as shredded carrots, onions, or bell peppers. The dish is typically cooked in a large skillet, which allows the ingredients to cook quickly and evenly.

Egg Roll in a Bowl is a great option for meal prep, as it can easily be made in large batches and stored in the refrigerator or freezer for later use. It is also a versatile dish, as you can customize it to your liking by adding or removing ingredients as you see fit. For example, if you prefer a spicier dish, you could add some crushed red pepper flakes or Sriracha sauce.

In addition to being a delicious and satisfying meal, Egg Roll in a Bowl is also a nutritious option. Cabbage is a great source of fiber, vitamin C, and vitamin K, while pork provides protein and healthy fats. The dish is also relatively low in carbohydrates, making it a great option for those who are watching their carb intake.

What is Coleslaw Mix?

The Coleslaw mix is a blend of shredded cabbage and carrots that is commonly used as a base for making coleslaw. Coleslaw is a popular side dish that is often served at picnics, barbecues, and other casual gatherings. The dish has its roots in Dutch cuisine and was introduced to the United States by early Dutch settlers. Today, coleslaw is a staple of American cuisine and is enjoyed by people worldwide.

Coleslaw mix can be found in the produce section of most grocery stores and is a convenient way to make coleslaw quickly and easily. The mix typically contains a combination of shredded green cabbage, red cabbage, and carrots, although some variations may also include other ingredients such as kale or broccoli.

Coleslaw mix can be used to make various coleslaw recipes, ranging from classic creamy coleslaw to more modern variations such as Asian-style coleslaw or spicy coleslaw. Some recipes may call for additional ingredients such as apples, raisins, or nuts to add flavor and texture to the dish.

Egg Roll in a Bowl With Coleslaw Mix Recipe

Egg Roll in a Bowl with Coleslaw Mix is a healthy and delicious one-pan meal that’s perfect for busy weeknights. It’s a low-carb and gluten-free recipe that’s loaded with protein and veggies, making it a great option for those looking to eat healthier.

Here is a step-by-step recipe to make this dish:

Ingredients:

• 1 lb ground pork
• 1 bag of coleslaw mix (shredded cabbage and carrots)
• 1 tablespoon olive oil
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon rice vinegar
• 1 teaspoon Sriracha sauce (optional)
• 1/4 teaspoon black pepper
• 2 green onions, thinly sliced

Instructions:

Step 1: Brown the Pork

Heat the olive oil over medium-high heat in a large skillet or wok. Add the ground pork and cook until browned, breaking it up into small pieces as it cooks. This should take around 8-10 minutes. Be sure to break the pork up into small pieces as it cooks to ensure that it cooks evenly.

Step 2: Add Aromatics

Add the garlic and ginger to the skillet and stir for 1-2 minutes, until fragrant. This will help to add flavor to the dish. The garlic and ginger will become fragrant as they cook, and this will help to infuse their flavor into the dish.

Step 3: Add Coleslaw Mix

Add the coleslaw mix to the skillet and stir well to combine with the pork. Cook for 2-3 minutes until the cabbage is slightly wilted. You want the cabbage to be cooked but still have some crunch to it. Stirring the mixture well will ensure that the coleslaw mix is evenly distributed throughout the dish.

Step 4: Prepare the Sauce

In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, Sriracha (if using), and black pepper. This will create a flavorful sauce to pour over the dish. Whisking the ingredients together well will ensure that the flavors are evenly combined.

Step 5: Pour the Sauce

Pour the sauce over the pork and coleslaw mixture and stir to coat everything evenly. Cook for an additional 1-2 minutes, until heated through. This will help to infuse the flavors of the sauce into the dish. Stirring the mixture well will ensure that the sauce is evenly distributed throughout the dish.

Step 6: Serve

Remove from heat and top with sliced green onions. Serve hot. This dish can be served on its own or over a bed of rice or cauliflower rice for a more filling meal. Topping the dish with sliced green onions will add a pop of color and flavor to the dish.

This Egg Roll in a Bowl with Coleslaw Mix is an easy and healthy meal that’s perfect for busy weeknights. It’s a delicious and satisfying meal that’s loaded with flavor and nutrition. Give it a try and enjoy a tasty and healthy meal!

Tips to Prepare Egg Roll in a Bowl With Coleslaw Mix

Egg roll in a bowl with coleslaw mix is a simple and delicious dish that can be made quickly and easily. Here are some tips to help you prepare it:

• You can substitute ground turkey or beef for the pork or chicken if you prefer.
• If you like it spicy, you can add some crushed red pepper flakes or sriracha sauce to the dish.
• You can also add some extra veggies, like sliced mushrooms or shredded carrots, for more flavor and nutrition.
• To save time, you can use pre-minced garlic and grated ginger from a jar, or you can also use garlic and ginger powder instead.
• You can also add some crunchy toppings like fried wonton strips or chopped peanuts to add texture and flavor to the dish.
• If you want to make it lower in carbs, you can use cauliflower rice instead of regular rice as a base for the dish.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop before serving.
• Feel free to adjust the seasonings to your taste, and have fun experimenting with different ingredients and flavors to make it your own.

Verdict

The Egg Roll in a Bowl with Coleslaw Mix is a delicious and healthy meal option that you can easily prepare at home. Made with ground pork and coleslaw mix, seasoned with soy sauce, garlic powder, onion powder, and ground ginger, this dish is bursting with flavor. The addition of sesame oil gives it a nutty aroma that will leave your taste buds wanting more. And the coleslaw on top adds a refreshing crunch to each bite. This recipe is perfect for those who want something easy to make yet still satisfyingly tasty. So why not give it a try and experience the goodness of Egg Roll in a Bowl with Coleslaw Mix today!